Turkey · Edremit Zeytinyağı
Orfion
Orfion Olive Oil
The Oleo Dei Index of Orfion (2025/26 harvest) is , based on international competitions: . It is an monovarietal Edremit extra virgin olive oil from Edremit Zeytinyağı, Turkey, with medium intensity. On the palate it shows arugula, black pepper, oregano, garlic and olive leaf.
Competition results · 2025/26
| Competition | Result | Points | |
|---|---|---|---|
| NYIOOC2026 | Gold | 91 | Source ↗ |
| Olive Japan2026 · Private Own Producer | Gold | 91 | Source ↗ |
Medals are converted to points out of 100 according to our public conversion table. Each result belongs to its organization; here it is only aggregated and linked to the original source.
| Variety | Edremit |
|---|---|
| Harvest | 2025/26 |
| Producer | Orfion Olive Oil |
Tasting notes
Arugula, Black Pepper, Oregano, Garlic, Olive Leaf
Pairing
Frequently asked questions
What awards has Orfion won?
In the 2025/26 harvest it was recognised at international competitions (), giving an Oleo Dei Index of .
What variety is Orfion, and is it organic?
It is a monovarietal Edremit extra virgin olive oil.
What does Orfion taste like?
Medium intensity, with notes of arugula, black pepper, oregano, garlic and olive leaf. It pairs well with vanilla ice cream, sautéed asparagus, sautéed cauliflower, caesar's salad and roasted potatoes.
Are you the producer or did you spot something to correct? hello@oleodei.com
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