Italy · Toscano
Vipiano
Giancarlo Giannini
The Oleo Dei Index of Vipiano (2025/26 harvest) is 91.0, based on 1 international competitions: NYIOOC. It is an extra virgin extra virgin olive oil from Toscano, Italy, with medium intensity. On the palate it shows almond, arugula and tomato.
Competition results · 2025/26
| Competition | Result | Points | |
|---|---|---|---|
| NYIOOC2026 | Gold | 91 | Source ↗ |
Medals are converted to points out of 100 according to our public conversion table. Each result belongs to its organization; here it is only aggregated and linked to the original source.
| Harvest | 2025/26 |
|---|---|
| Producer | Giancarlo Giannini |
Tasting notes
Almond, Arugula, Tomato
Pairing
Track record
Frequently asked questions
What awards has Vipiano won?
In the 2025/26 harvest it was recognised at 1 international competitions (NYIOOC), giving an Oleo Dei Index of 91.0.
What variety is Vipiano, and is it organic?
It is extra virgin extra virgin olive oil.
What does Vipiano taste like?
Medium intensity, with notes of almond, arugula and tomato. It pairs well with smoked pork, fried potatoes, grilled beef, roasted lamb and grilled tuna.
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