Italy · Calabria
TRE Olive
TRE Olive
The Oleo Dei Index of TRE Olive (2025/26 harvest) is 86.0, based on 1 international competitions: NYIOOC. It is an monovarietal Carolea extra virgin olive oil from Calabria, Italy, with medium intensity. On the palate it shows artichoke, walnut, ripe olives, leaf and ripe notes.
Competition results · 2025/26
| Competition | Result | Points | |
|---|---|---|---|
| NYIOOC2026 | Silver | 86 | Source ↗ |
Medals are converted to points out of 100 according to our public conversion table. Each result belongs to its organization; here it is only aggregated and linked to the original source.
| Variety | Carolea |
|---|---|
| Harvest | 2025/26 |
| Producer | TRE Olive |
Tasting notes
Artichoke, Walnut, Ripe Olives, Leaf, Ripe Notes
Pairing
Track record
Frequently asked questions
What awards has TRE Olive won?
In the 2025/26 harvest it was recognised at 1 international competitions (NYIOOC), giving an Oleo Dei Index of 86.0.
What variety is TRE Olive, and is it organic?
It is a monovarietal Carolea extra virgin olive oil.
What does TRE Olive taste like?
Medium intensity, with notes of artichoke, walnut, ripe olives, leaf and ripe notes. It pairs well with sautéed cauliflower, sautéed squash, eggplant, stir-fry chicken and veggies, chocolate ice cream and sautéed asparagus.
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