Italy · Sicilia
Olio Iolanda Nocellara del Belice
Olio Iolanda
The Oleo Dei Index of Olio Iolanda Nocellara del Belice (2025/26 harvest) is 91.0, based on 1 international competitions: NYIOOC. It is an monovarietal Nocellara del Belice extra virgin olive oil from Sicilia, Italy, with medium intensity. On the palate it shows artichoke, herbs, green almond, arugula and leaf.
Competition results · 2025/26
| Competition | Result | Points | |
|---|---|---|---|
| NYIOOC2026 | Gold | 91 | Source ↗ |
Medals are converted to points out of 100 according to our public conversion table. Each result belongs to its organization; here it is only aggregated and linked to the original source.
| Variety | Nocellara del Belice |
|---|---|
| Harvest | 2025/26 |
| Producer | Olio Iolanda |
Tasting notes
Artichoke, Herbs, Green Almond, Arugula, Leaf
Pairing
Frequently asked questions
What awards has Olio Iolanda Nocellara del Belice won?
In the 2025/26 harvest it was recognised at 1 international competitions (NYIOOC), giving an Oleo Dei Index of 91.0.
What variety is Olio Iolanda Nocellara del Belice, and is it organic?
It is a monovarietal Nocellara del Belice extra virgin olive oil.
What does Olio Iolanda Nocellara del Belice taste like?
Medium intensity, with notes of artichoke, herbs, green almond, arugula and leaf. It pairs well with roasted pork, sautéed cauliflower, stir-fry chicken and veggies, fruit ice cream & sorbet and sautéed peas.
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