Spain · Andalusia
MillPress Picual
Almazara Andres Aguilar
The Oleo Dei Index of MillPress Picual (2025/26 harvest) is 91.0, based on 1 international competitions: NYIOOC. It is an monovarietal Picual extra virgin olive oil from Andalusia, Spain, with medium intensity. On the palate it shows herbs, spice, arugula, green tomato and herbs.
Competition results · 2025/26
| Competition | Result | Points | |
|---|---|---|---|
| NYIOOC2026 | Gold | 91 | Source ↗ |
Medals are converted to points out of 100 according to our public conversion table. Each result belongs to its organization; here it is only aggregated and linked to the original source.
| Variety | Picual |
|---|---|
| Harvest | 2025/26 |
| Producer | Almazara Andres Aguilar |
Tasting notes
Herbs, Spice, Arugula, Green Tomato, Herbs
Pairing
Track record
Frequently asked questions
What awards has MillPress Picual won?
In the 2025/26 harvest it was recognised at 1 international competitions (NYIOOC), giving an Oleo Dei Index of 91.0.
What variety is MillPress Picual, and is it organic?
It is a monovarietal Picual extra virgin olive oil.
What does MillPress Picual taste like?
Medium intensity, with notes of herbs, spice, arugula, green tomato and herbs. It pairs well with pork vegetable stir-fry, fried potatoes, raw (carpaccio) beef, stir-fry chicken and veggies and sautéed squash, eggplant.
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