Spain · Other
Isbilya Sikitita
Aceites Yllanes Marini
The Oleo Dei Index of Isbilya Sikitita (2025/26 harvest) is 91.0, based on 2 international competitions: NYIOOC and Olive Japan. It is an monovarietal Sikitika extra virgin olive oil from Other, Spain, with medium intensity. On the palate it shows artichoke, herbs, pepper, green almond and green tea.
Competition results · 2025/26
| Competition | Result | Points | |
|---|---|---|---|
| NYIOOC2026 | Gold | 91 | Source ↗ |
| Olive Japan2026 · Private Own Producer | Gold | 91 | Source ↗ |
Medals are converted to points out of 100 according to our public conversion table. Each result belongs to its organization; here it is only aggregated and linked to the original source.
| Variety | Sikitika |
|---|---|
| Harvest | 2025/26 |
| Producer | Aceites Yllanes Marini |
Tasting notes
Artichoke, Herbs, Pepper, Green Almond, Green Tea
Pairing
Frequently asked questions
What awards has Isbilya Sikitita won?
In the 2025/26 harvest it was recognised at 2 international competitions (NYIOOC and Olive Japan), giving an Oleo Dei Index of 91.0.
What variety is Isbilya Sikitita, and is it organic?
It is a monovarietal Sikitika extra virgin olive oil.
What does Isbilya Sikitita taste like?
Medium intensity, with notes of artichoke, herbs, pepper, green almond and green tea. It pairs well with raw (carpaccio) beef, pork vegetable stir-fry, fried potatoes, broiled or fried poultry and grilled lamb.
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