Italy · Toscano
Il Fornacino
Oliviers & Co
The Oleo Dei Index of Il Fornacino (2025/26 harvest) is 91.0, based on 1 international competitions: NYIOOC. It is an extra virgin extra virgin olive oil from Toscano, Italy, with medium intensity. On the palate it shows herbs, unripe, green almond, black pepper and herbs.
Competition results · 2025/26
| Competition | Result | Points | |
|---|---|---|---|
| NYIOOC2026 | Gold | 91 | Source ↗ |
Medals are converted to points out of 100 according to our public conversion table. Each result belongs to its organization; here it is only aggregated and linked to the original source.
| Harvest | 2025/26 |
|---|---|
| Producer | Oliviers & Co |
Tasting notes
Herbs, Unripe, Green Almond, Black Pepper, Herbs
Pairing
Track record
Frequently asked questions
What awards has Il Fornacino won?
In the 2025/26 harvest it was recognised at 1 international competitions (NYIOOC), giving an Oleo Dei Index of 91.0.
What variety is Il Fornacino, and is it organic?
It is extra virgin extra virgin olive oil.
What does Il Fornacino taste like?
Medium intensity, with notes of herbs, unripe, green almond, black pepper and herbs. It pairs well with semi-soft cheeses, greek salad, roasted potatoes, caesar's salad and soft cheeses.
Are you the producer or did you spot something to correct? hello@oleodei.com
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