GangaLupo

Italy · Puglia

GangaLupo

Azienda Agricola Bisceglie Maria

91.0 Oleo Dei Index · weighted average of 1 international competition results, 2025/26 harvest. How it's calculated.
Coratina Medium intensity Monovarietal 2025/26

The Oleo Dei Index of GangaLupo (2025/26 harvest) is 91.0, based on 1 international competitions: NYIOOC. It is an monovarietal Coratina extra virgin olive oil from Puglia, Italy, with medium intensity. On the palate it shows herbs, artichoke, walnut and tomato leaf.

Competition results · 2025/26

Competition Result Points
NYIOOC2026 Gold 91 Source ↗

Medals are converted to points out of 100 according to our public conversion table. Each result belongs to its organization; here it is only aggregated and linked to the original source.

VarietyCoratina
Harvest2025/26
ProducerAzienda Agricola Bisceglie Maria

Tasting notes

Herbs, Artichoke, Walnut, Tomato Leaf

Pairing

Raw (Carpaccio) Beef Pork Vegetable Stir-Fry Fried Potatoes Sautéed Squash Eggplant Chocolate Ice Cream

Track record

2019 Gold 2020 Gold 2021 Gold 2022 Gold 2023 Gold 2024 Gold 2025 Gold

Frequently asked questions

What awards has GangaLupo won?

In the 2025/26 harvest it was recognised at 1 international competitions (NYIOOC), giving an Oleo Dei Index of 91.0.

What variety is GangaLupo, and is it organic?

It is a monovarietal Coratina extra virgin olive oil.

What does GangaLupo taste like?

Medium intensity, with notes of herbs, artichoke, walnut and tomato leaf. It pairs well with raw (carpaccio) beef, pork vegetable stir-fry, fried potatoes, sautéed squash, eggplant and chocolate ice cream.

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