Italy · Sicilia
Frankies Everyday
Oleificio Asaro dal 1916
The Oleo Dei Index of Frankies Everyday (2025/26 harvest) is 91.0, based on 1 international competitions: NYIOOC. It is an monovarietal Nocellara del Belice; Biancolilla; Cerasuola extra virgin olive oil from Sicilia, Italy, with medium intensity. On the palate it shows chicory, pink pepper, black olives, artichoke and herbs.
Competition results · 2025/26
| Competition | Result | Points | |
|---|---|---|---|
| NYIOOC2026 | Gold | 91 | Source ↗ |
Medals are converted to points out of 100 according to our public conversion table. Each result belongs to its organization; here it is only aggregated and linked to the original source.
| Variety | Nocellara del Belice; Biancolilla; Cerasuola |
|---|---|
| Harvest | 2025/26 |
| Producer | Oleificio Asaro dal 1916 |
Tasting notes
Chicory, Pink Pepper, Black Olives, Artichoke, Herbs
Pairing
Track record
Frequently asked questions
What awards has Frankies Everyday won?
In the 2025/26 harvest it was recognised at 1 international competitions (NYIOOC), giving an Oleo Dei Index of 91.0.
What variety is Frankies Everyday, and is it organic?
It is a monovarietal Nocellara del Belice; Biancolilla; Cerasuola extra virgin olive oil.
What does Frankies Everyday taste like?
Medium intensity, with notes of chicory, pink pepper, black olives, artichoke and herbs. It pairs well with pork vegetable stir-fry, raw (carpaccio) beef, fried potatoes, semi-soft cheeses and chocolate ice cream.
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