Portugal · Região centro, Beiras e Serra da Estrela
CARM Praemium
Casa Agricola Roboredo Madeira
The Oleo Dei Index of CARM Praemium (2025/26 harvest) is , based on international competitions: . It is an organic monovarietal MADURAL NEGRINHA DE FREIXO VERDEAL extra virgin olive oil from Região centro, Beiras e Serra da Estrela, Portugal, with delicate intensity. On the palate it shows ripe olives and black olives.
Competition results · 2025/26
| Competition | Result | Points | |
|---|---|---|---|
| NYIOOC2026 | Silver | 86 | Source ↗ |
| Olive Japan2026 · Private Own Producer | Gold | 91 | Source ↗ |
| Athena2026 · 11ª ed. | Gold | 91 | Source ↗ |
Medals are converted to points out of 100 according to our public conversion table. Each result belongs to its organization; here it is only aggregated and linked to the original source.
| Variety | MADURAL NEGRINHA DE FREIXO VERDEAL |
|---|---|
| Harvest | 2025/26 |
| Producer | Casa Agricola Roboredo Madeira |
Tasting notes
Ripe Olives, Black Olives
Pairing
Track record
Frequently asked questions
What awards has CARM Praemium won?
In the 2025/26 harvest it was recognised at international competitions (), giving an Oleo Dei Index of .
What variety is CARM Praemium, and is it organic?
It is a monovarietal MADURAL NEGRINHA DE FREIXO VERDEAL extra virgin olive oil, certified organic.
What does CARM Praemium taste like?
Delicate intensity, with notes of ripe olives and black olives. It pairs well with boiled or roasted poultry, biscuit cake, boiled asparagus, mashed potatoes and raw clams.
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