United States · California
Andalucian
Ojai Olive Oil Company
The Oleo Dei Index of Andalucian (2025/26 harvest) is 86.0, based on 1 international competitions: NYIOOC. It is an extra virgin extra virgin olive oil from California, United States, with medium intensity. On the palate it shows arugula and grass.
Competition results · 2025/26
| Competition | Result | Points | |
|---|---|---|---|
| NYIOOC2026 | Silver | 86 | Source ↗ |
Medals are converted to points out of 100 according to our public conversion table. Each result belongs to its organization; here it is only aggregated and linked to the original source.
| Harvest | 2025/26 |
|---|---|
| Producer | Ojai Olive Oil Company |
Tasting notes
Arugula, Grass
Pairing
Track record
Frequently asked questions
What awards has Andalucian won?
In the 2025/26 harvest it was recognised at 1 international competitions (NYIOOC), giving an Oleo Dei Index of 86.0.
What variety is Andalucian, and is it organic?
It is extra virgin extra virgin olive oil.
What does Andalucian taste like?
Medium intensity, with notes of arugula and grass. It pairs well with brussels sprouts, bok choy, beets, grilled squash, eggplant and cauliflower soup.
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